William Acree, Washington University St. Louis
Senni Alho, Clim-Eat
Gabriela Burian, Bayer
Kevin Burkum, U.S. Farmers & Ranchers in Action (USFRA)
Dan Christensen, PepsiCo
Dhanush Dinesh, Clim-Eat
Natasha Santos Eastwood, Bayer
Christa Essig, World Business Council for Sustainable Development (WBCSD)
Francisna Kris Fernando, World Bank Group
Renata Ferreira, Bayer
Mike Graham, Bayer
Jim Hedges, CoverCress
Chris Henry, Viridian Ecosystems
Trey Key, Gates Foundation
Alice Korngold, A Better World, Inc.
Bernhard Kowatsch, World Food Programme
Lucia Lohmann, Missouri Botanical Garden
Emily Lohse-Busch, 39 North
Juliana Lopes, World Business Council for Sustainable Development (WBCSD)
Maggie McCoy, Missouri Botanical Garden
Maria Menin, Bayer
Dmitri Nusinow, Danforth Center
Giles Oldroyd, Danforth Center
Mildred Pita, Bayer
Stephanie Regagnon, The Yield Lab Institute
Chelsey Robinson, Bayer